The Stonehouse

DAILY LUNCH FEATURES:

Monday,  Mar. 25, 2019
Plate Special:   Chicken Monterey, wild mushroom ravioli & fresh asparagus. $11
Soup & Sandwich Special:   Tomato Rice Soup with bacon.  Gyro Flat Bread Sandwich.  $10

Tuesday, Mar. 26, 2019
Plate Special:  Breaded Pork chop, roasted red potatoes, cranberry apple demi glace & green beans almondine. $11
Soup & Sandwich Special:    Italian Sausage Minestrone Soup.  Turkey Club on
blueberry toast with muenster cheese.  $10

Wednesday, Mar. 27, 2019
Plate Special:   Short Ribs, semi sweet mashed potatoes & steamed brussel sprouts.  $11
Soup & Sandwich Special:    Chicken Cordon Bleu Soup.  Nueskie’s Peppered Ham on a
pretzel roll with cheddar curds, brew pub mustard, tomato, pickle & sauerkraut. $10

Thursday Mar. 28, 2019
Plate Special:   Roast Turkey, wild rice, asparagus & a lingonberry plum sauce. $11
Soup & Sandwich Special:    Beef Vegetable Soup.  Smothered Italian Sausage with
provolone & marinara on rustic ciabatta.  $10

Friday  March  29, 2019
Plate Special:     Lake Michigan tempura battered Perch, lyonnaise potatoes, fresh vegetable  & coleslaw.  $11 
Soup & Sandwich Special:  New England Clam Chowder. Meatless Burger on a Hawaiian
brioche roll with roasted pepper aioli, bruschetta & spinach. $10