The Stonehouse


Monday, Oct. 14, 2019
Plate Special: 4 ounce bacon wrapped filet with oven roasted Yukon potatoes, béarnaise sauce & asparagus. $12
Soup & Sandwich Special:   Cheesy Cauliflower soup with crispy prosciutto.  Pecan Chicken
Wrap with craisins, spring greens, mandarin oranges, honey dijon aioli & port wine cheese. $11

Tuesday, Oct. 15, 2019
Plate Special:   Prime Rib au jus with a kosher baked potato, horseradish & chive cream cheese,
& a vegetable kabob.  $12
Soup & Sandwich Special:   Andouille Sausage & Onion Soup. Steakburger on asiago focaccia with peppered bacon, tomato, herb mayo & smoked gouda. $11

Wednesday, Oct. 16, 2019
Plate Special:   Shrimp & chicken Divan with trottole pasta, garlic toast & fresh broccoli.  $12
Soup & Sandwich Special:   Beef & Cheese Tortellini Soup.  Pastrami Reuben with
sauerkraut, provolone, pub mustard & pickles on a pretzel hoagie.  $11

Thursday  Oct. 17, 2019
Plate Special :  BBQ Ribs with sweet potato fries, sweet corn, corn bread & coleslaw.  $12
Soup & Sandwich Special:   Buffalo Chicken Soup.  Gyro Pita. $11

Friday  Oct. 18, 2019
Plate Special:     Lake Michigan tempura battered  Perch, three cheese & roasted pepper twice
baked potato,  fresh vegetable, & coleslaw.  $12
Soup & Sandwich Special:  New England Clam Chowder.  Ahi Tuna on tomato focaccia
with wasabi aioli, arugula & salsa. $11