Stonehouse Daily Lunch Specials
Friday Mar. 5
Plate Special: Lake Michigan tempura battered Perch with a broccoli cheddar twice baked potato, fresh vegetable & coleslaw. $12 .
Soup & Sandwich Special: New England Clam Chowder. Portabella Quesadilla with spinach, roasted peppers, caramelized onions, tomato, balsamic & chevre boursin. $11
Monday Mar. 8
Plate Special: Hazelnut crusted Salmon with chevre ravioli, lemon caper cream & fresh asparagus. $12
Soup & Sandwich Special: Andouille Chili. Smoked Pastrami on an oval swiss baguette with brew pub mustard, caramelized onions, pickled cucumbers & fontina cheese. $11
Tuesday, Mar. 9
Plate Special: Pot Roast with gorgonzola whipped potatoes & baked carrots. $12
Soup & Sandwich Special: Twice Baked Potato Soup. Rachel Turkey Reuben with coleslaw. $11
Wednesday Mar. 10
Plate Special: Lemon herb baked Chicken with garlic mashers & a vegetable medley. $12
Soup & Sandwich Special: Chicken Cordon Bleu Soup. Angry Chicken Sliders on asiago focaccia with coleslaw, tomato, chipotle & cilantro. $11
Thursday Mar. 11
Plate Special : Chicken & Shrimp Chimichanga over rice & Spanish corn. $12
Soup & Sandwich Special: Creamy Asparagus Soup with brie. Smoked BBQ Prime Rib on a hoagie roll with roasted peppers, onions & cheddar cheese. $11
Friday Mar. 12
Plate Special: Lake Michigan tempura battered Perch with gourmet mac & cheese, fresh vegetable & coleslaw. $12 .
Soup & Sandwich Special: New England Clam Chowder. Coconut Shrimp Tacos. $11